Vegetarian Family

A Peek @ Food We Eat & Things We Do!

Sunday, February 26, 2006

****Spaghetti Dinner

Here is a very basic vegetarian meal which is inexpensive and tasty! Basic "Old World" style Ragu sauce, with ordinary noodles (we used Ronzoni "Spaghetti-8" last time), and add your favorite breakfast veggie sausage on the side or atop like meatballs. We used "Sausage Patties" from Morningstar Farms and they were delicious, cooked in a pan with some unsalted butter. My youngest daughter smeared it all over her face and loved it! My oldest daughter slurped down noodle-by-noodle!
Photo Album

Read: On Top of Spaghetti illustrated by Gene Barretta


Blogger Turquoise CRO said...

Of course I had a big ole meatball with my spaghetti! I think of being vegetarian....... maybe that will be next! What in the world is Tillamook???? cheese??? LOL Could you have mispelled it??? Maybe it's Tellamonk!!! LOL

10:38 PM  
Blogger Vicki said...

This comment has been removed by a blog administrator.

6:25 AM  
Blogger Vicki said...

You could go vegetarian once a week to get your feet wet...

Tillamook cheese is made in Tillamook Oregon - we've visited the factory & they make DELICIOUS cheese.....and ice-cream, yougert, sourcream, etc. I wonder if they sell it in WV?! We use the medium cheddar baby loaf. LOL!

6:34 AM  

Post a Comment

Links to this post:

Create a Link

<< Home