A Peek @ Food We Eat & Things We Do!
This book was published in 1979, and has 250 recipes and 175 illustrations. Included in this book is a recipe for making homemade tofu, which seems silly now that it is available nearly everywhere and it is quite a lengthy process -- it takes 16 paperback pages to tell the process. Wow, tofu has come a long way since 1979!
posted by Vicki's Vegan Vice @ 10:17 AM
A Peek @ Food We Eat & Things We Do!
What you're seeing here is my obsession with veganism. Vegan is my vice. It's something that takes my attention, focus, energy, and money. Add to that my concern for the environment and what the world will be like for our children if we continue on this path. I've been happily married for 17 years, a proud parent and stay@home mom of 2 girls, and our family is rounded out by one good dog. After being vegetarian for 17 years, through blogging I've discovered the world of vegan cooking and enjoying the challenge of becoming vegan. I'm a teacher, homemaker, friend who likes exercise, nature, and all things creative. We are degrading the Earth with our massive consumption and throw-away mentality and jeopardizing the quality for all life on Earth. Together we can make a difference - and it can be as simple as changing what we eat! Peace.
Cool Links in ABC Order
Elizabeth's Vegetarian Kitchen
Helpful Places
1 Comments:
This was one of the first books I checked out from the library. I loved the information it provided, but never developed the taste for the recipes in it.
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